Menu for Salute

Lunch

Lunch Starters

5.00 Garlic Cheese Bread

6.00 Field Greens Hand - picked greens, candied walnuts and oven roasted shallot vinaigrette

7.00 House Mozzarella and Tomato Fresh mozzarella, vine ripened tomato, basil vinaigrette and a garlic crostini

8.00 Strawberry Salad Sliced strawberries, arugula, toasted walnuts, goat cheese and balsamic vinaigrette

7.00 Greek Salad Baby greens, cucumber, tomato, calamata olives, feta cheese and shallot vinaigrette

7.00 Spinach Salad Wilted baby spinach, warm applewood smoked bacon, shaved gruyere cheese, toasted almonds and roasted garlic dressing

7.00 Classic Caesar Hearts of romaine, caesar dressing, crisp asiago croutons, shaved grana cheese

10.00 Meatball Salad Home - made meatballs, arugula, cucumber, cherry tomato, fresh mozzarella and balsamic vinaigrette Options: Chicken (+4.00) , Shrimp (+6.00) , Flank steak (+6.00) , Salmon (+6.00)

Entrees

9.00 Sweet Potato Ravioli House made ravioli and sweet potato filling with sage cream

9.00 Rose Pasta Sweet sausage, mushrooms and spinach and in a light tomato cream sauce with four cheese tortellini

9.00 Chicken Gnocchi Chicken, sun dried tomatoes and house made ricotta gnocchi with home made pesto cream sauce

12.00 Shrimp Fra Diablo Shrimp, hot Italian and chorizo sausage, sicilian olives and spinach in a fiery tomato sauce served over linguine

8.00 Pomodoro A light sauce of fresh tomato, slivered garlic, fresh basil and fresh mozzarella tossed with rigatoni pasta

8.00 Salute Mac N Cheese Salute mac and cheese with carmelized onions and smoked bacon

9.00 Ragu Bolognese A classic ragu of beef, pork and veal simmered with a sofrito of vegetables, finished with a touch of cream and rigatoni pasta

8.00 Pasta Ala Vodka Ziti tossed in a sauce of light tomato cream, feta cheese, broccoli, garlic and sun dried tomato Options: Chicken (+4.00) , Shrimp (+6.00)

10.00 Fettucine and Clams Little neck clams steamed with garlic, onion and basil served with zucchini finished with butter

12.00 Shrimp Piccata Leeks, onions, garlic, capers and tomato in a white wine, lemon and butter sauce over linguine

13.00 Shrimp Pinchiori Portabella mushrooms, asparagus, sweet onion and marsala, tossed with lobster cream and fettuccini

9.00 Chicken Parmesan Crispy breaded and baked with marinara and house mozzarella served over linguine

13.00 Peppered Tuna Salad Seared rare tuna with nappa cabbage, red pepper, cucumber, crispy noodle, carrot and sesame ginger dressing

18.00 Beef Tenderloin Grilled 6 oz filet with wild mushroom ragout and sauteed spinach

Vege Dish

Spicy Dish

Sandwiches

10.00 Cheeseburger Oz prime ground beef grilled and served on a kaiser roll with lettuce, tomato, onion, and a choice of cheddar or swiss cheese Options: Bacon (+1.00) , Cheddar, Swiss, Field greens, Steak fries, Potato salad

9.00 BBQ Pulled Pork Homemade BBQ sauce and topped with coleslaw on a soft kaiser roll Options: Field greens, Steak fries, Potato salad

10.00 Jumbo Lump Crabcake Crabcake served on a kaiser roll, arugula, plum tomato, roasted pepper remoulade Options: Field greens, Steak fries, Potato salad

12.00 Warm Roast Beef Horseradish cream, carmelized onions and melted pepperjack cheese on a rustica roll Options: Field greens, Steak fries, Potato salad

9.00 Vegetable Ciabatto Seasonal vegetables marinated and grilled on a ciabatto roll with goat cheese and house vinaigrette Options: Field greens, Steak fries, Potato salad

9.00 Grilled Chicken Sandwich Mozzarella, tomato, pesto and a parmesan aioli Options: Field greens, Steak fries, Potato salad

9.00 BLT Sandwich Pancetta, arugula, tomato and burrata on brioche Options: Field greens, Steak fries, Potato salad

Dinnermenu

Starters

5.00 Garlic Cheese Bread

8.00 Sweet Potato Ravioli House made ravioli and sweet potato filling with sage cream

10.00 Jumbo Lump Crab Cake Mango salsa and citrus aioli

10.00 Crisp Flatbread Sweet Italian sausage, carmelized onion, sun - dried tomatoes and fresh mozzarella

10.00 Shrimp Cocktail Cocktail of huge gulf shrimp, spicy horseradish sauce

10.00 Spicy Fried Calamari Cherry peppers, scallions, asiago cheese, lemon aioli and marinara

8.00 Bruschetta Tricolore Broccoli rabe, chicken, garlic, roasted tomato sauce and melted provolone on toasted bread, topped with tomato tapenade

10.00 Spicy Tuna Tempura Maki Tuna and rice, wrapped with nori and fried, ponzo sauce, pickled ginger and spicy mayo

Salads

6.00 Field Greens Hand - picked greens, candied walnuts and oven roasted shallot vinaigrette

8.00 Strawberry Salad Sliced strawberries, arugula, toasted walnuts, goat cheese and balsamic vinaigrette

7.00 Greek Salad Baby greens, cucumber, tomato, calamata olives, feta cheese and shallot vinaigrette

7.00 Spinach Salad Wilted baby spinach salad, warm applewood smoked bacon, shaved gruyere cheese, toasted almonds and roasted garlic dressing

7.00 Classic Caesar Hearts of romaine, caesar dressing, crisp asiago croutons, shaved grana cheese

10.00 Meatball Salad Home - made meatballs, arugula, cucumber, cherry tomato, fresh mozzarella and balsamic vinaigrette

7.00 House Mozzarella and Tomato Fresh mozzarella, vine ripened tomato, basil vinaigrette and a garlic crostini

Entrees

19.00 Rose Pasta Sweet sausage, mushrooms and spinach in a light tomato cream sauce with four cheese tortellini Options: Gluten free pasta (+1.00)

19.00 Chicken Gnocchi Chicken, sun dried tomatoes and house made ricotta gnocchi with home made pesto cream sauce Options: Gluten free pasta (+1.00)

20.00 Shrimp Fra Diablo Shrimp, hot Italian and chorizo sausage, sicilian olives, hot pepper flakes and spinach in a fiery tomato sauce served over linguine Options: Gluten free pasta (+1.00)

20.00 Shrimp Piccata Leeks, onions, garlic, capers and tomato in a white wine, lemon and butter sauce over linguine Options: Gluten free pasta (+1.00)

16.00 Cavatappi Bobo Grilled vegetables, cherry tomatoes, basil and a brown butter balsamic reduction tossed with cavatappi pasta Options: Gluten free pasta (+1.00)

17.00 Spasta Pesto A salute of julienned vegetables in a nest of spaghetti squash with pesto and our home made fresh tomato sauce Options: Gluten free pasta (+1.00)

17.00 Ragu Bolognese A classic ragu of beef, pork and veal simmered with a sofrito of vegetables, finished with a touch of cream and rigatoni pasta Options: Gluten free pasta (+1.00)

19.00 Fettucine and Clams Little neck clams steamed with garlic, onion and basil served with zucchini finished with butter Options: Gluten free pasta (+1.00)

16.00 Pomodoro A light sauce of fresh tomato, slivered garlic, fresh basil and fresh mozzarella tossed with rigatoni pasta Options: Gluten free pasta (+1.00)

16.00 Pasta Ala Vodka Ziti tossed in a sauce of light tomato cream, feta cheese, broccoli, garlic and sun dried tomato Options: Chicken (+4.00) , Shrimp (+6.00) , Gluten free pasta (+1.00)

19.00 Giobatto A spicy stew of chicken, sausage and veal with fennel, mushrooms, red and yellow peppers over egg fettuccine Options: Gluten free pasta (+1.00)

33.00 Lobster Pinchiori Portabella mushrooms, asparagus, sweet onion and marsala, tossed with lobster cream and fettuccine Options: Gluten free pasta (+1.00)

Spicy Dish Options: Gluten free pasta (+1.00)

Vege Dish Options: Gluten free pasta (+1.00)

From the Grill

29.00 16 Oz Ribeye

22.00 10 Oz Cab Hanger Steak Gorgonzola cream bechamel

24.00 6 Oz Filet Mignon Wild mushroom cream sauce

36.00 Salute Surf and Turf Oz filet mignon, 5 oz lobster tail served scampi style in garlic butter

Grill Selections Come with a choice of creamer mashed, steak fries or potato lasagna Options: 5 Oz lobster tail (+14.00) , Creamer mashed, Steak fries, Potato lasagna

House Specialties

20.00 10 Oz Pork Tenderloin Roasted pork loin, carmelized sweet potato, cider demi - glace and green beans with bacon and shallot butter

23.00 Peppercorn Crusted Ahi Tuna Crisp vegetable spring rolls, cucumber salad, ginger jus

19.00 Chicken Parmesan Crispy breaded and baked with marinara and house mozzarella served over linguini

23.00 Diver Scallops Pan seared maine diver scallops, shrimp fried rice and soy butter

23.00 10 Oz North Atlantic Salmon Grilled salmon, potato lasagna, sauteed spinach and shitake mushrooms with preserved lemon cream

25.00 11 Oz Boneless Short Rib Carrots, petite peas and goat cheese mashed potatoes

Sides

6.00 French Green Beans with Sauteed Garlic

5.00 Creamer Mashed Potatoes

7.00 Grilled Asparagus

5.00 Broccoli Rabe and Garlic Options: Sausage (+3.00)

8.00 Meatballs with Sweet and Hot Sausage

6.00 Potato Lasagna

8.00 Salute Mac and Cheese with Carmelized Onions and Bacon

5.00 Steak Fries

6.00 Sauteed Wild Mushrooms

Dessert

Desserts

8.00 Tiramisu the Traditional Style

8.00 Lava Cake With vanilla gelato chocolate sauce and candied walnuts

7.00 Pumpkin Creme Brulee

7.00 Warm Apple Crisp

8.00 New York Style Cheesecake With macerated seasonal berry sauce and chantilly cream

7.00 White Chocolate Mousse

4.00 Biscotti Plate

3.00 One Scoop Gelato or Sorbet Options: Scoop gelato, Sorbet

5.00 Two Scoops Gelato or Sorbet Options: Scoop gelato, Sorbet

Vino

Charm.Ing Life Options: Glass (6.00) , Bottle (N/a)

Ecco Domani Options: Glass (57.00) , Bottle (26.00)

Stellina Eli Notte Options: Glass (8.00) , Bottle (30.00)

Chardonny

Stone Cellars Options: Glass (6.00) , Bottle (22.00)

Angeline Options: Glass (8.00) , Bottle (30.00)

Four Vincs Options: Glass (9.00) , Bottle (36.00)

46.00 Sonoma Cuter Options: Glass, Bottle

Sauvlgnon Blanc

Garo Negro Options: Glass (6.00) , Bottle (22.00)

The Crossings Options: Glass (8.00) , Bottle (30.00)

Oyster Bay Options: Glass (9.00) , Bottle (34.00)

White Zln

Beringer Options: Glass (6.00) , Bottle (20.00)

Rlesung

Hogue Options: Glass (8.00) , Bottle (30.00)

Dr. Peter Ponntidger Options: Glass (6.00) , Bottle (22.00)

Reds

Cabernet

Coastal Vines Options: Glass (6.00) , Bottle (22.00)

Avalon Options: Glass (8.00) , Bottle (30.00)

Sterling Vintners Options: Glass (10.00) , Bottle (39.00)

Charles Krug Options: Glass (N/a) , Bottle (48.00)

Arboleda Cabernet, Chile Options: Glass (10.00) , Bottle (39.00)

Honig Options: Glass (N/a) , Bottle (72.00)

Jordan Options: Glass (N/a) , Bottle (95.00)

Merlot

Pepperwood Options: Glass (56.00) , Bottle (22.00)

14 Hands Options: Glass (8.00) , Bottle (30.00)

Red Zinfandel

Rosenblum "Vinters Cuvee" Options: Glass (8.00) , Bottle (30.00)

42.00 Ridge 3 Valleys Options: Glass, Bottle

Chianti

Gabbiano Options: Glass (7.00) , Bottle (26.00)

Ruffino Options: Glass (9.00) , Bottle (34.00)

Pinotnoir Class

Montpellier Options: Glass (6.00) , Bottle (22.00)

Mark West Options: Glass (8.00) , Bottle (30.00)

Parker Station Options: Glass (10.00) , Bottle (38.00)

62.00 David 'Bruce Options: Glass, Bottle

Other Valuetals

Capestrano Montepulciano Options: Glass (7.00) , Bottle (26.00)

Columbia Crest - Two Vines' Siraz Options: Glass (7.00) , Bottle (26.00)

Spellbound Petite Sirab Options: Glass (8.00) , Bottle (30.00)

Castello Vicchiomaggio Ripa Delle Mandorle Options: Glass (12.00) , Bottle (N/a)

San Huberto Maibec Options: Glass (8.00) , Bottle (30.00)

Argiano Nc Options: Glass (N/a) , Bottle (42.00)

Prodduttori Barbaresco Options: Glass (N/a) , Bottle (62.00)

Da Milano Barolo Options: Glass (N/a) , Bottle (78.00)

Luce Bruneuo Di Montalcino Options: Glass (N/a) , Bottle (175.00)

Banfi Col Di Sasso Options: Glass (9.00) , Bottle (N/a)

Happy Hour

Happy Couple of Hours

3.00 Drafts

4.00 House Wines

5.00 Specialty Drinks and Martinis

1/2 Price Starters

Sweet Potato Ravioli Jumbo lump crab cake

Crisp Flatbread

Spicy Fried Calamari

Bruschetta Tricolor

Spicy Tuna Tempura Maki

Menu for Salute

Menu

Lunch​

Lunch Starters

Entrees​

Sandwiches​

Dinnermenu​

Starters

Salads

Entrees

From the Grill​

House Specialties​

Sides​

Dessert​

Desserts

Vino​

Vino

Chardonny

Sauvlgnon Blanc

White Zln

Rlesung

Reds​

Cabernet

Merlot

Red Zinfandel

Chianti

Pinotnoir Class

Other Valuetals

Happy Hour​

Happy Couple of Hours

Partner Sites:

Lunch

Entrees

Sandwiches

Dinnermenu

From the Grill

House Specialties

Sides

Dessert

Vino

Reds

Happy Hour