Menu for Half Door in Hartford

Beer/Booze

Vintage‏

Abbaye de Saint Bon-Chiene 2005 15.5%

Aventinus 2003 8%

Carnegie Porter 1997, 2004 5.5%

Gales Prize Old Ale 2003 9%

J W Lees Harvest Ale 2005 11.5%

Sinesroychoff 7.2%

Scotch

Highlands (Northern)

The Dalmore Cigar Malt

Glenmorangie Lasanta

Highlands (Coastal

Clynelish

Oban

Highlands (Speyside)

Deanston

Glenlivet

Singleton

Speyside

The Balvenie Doublewood

The Macallan

Lowlands

Auchentoshan

Islay

Ardbeg

Lagavulin

Laphroaig

Campbeltown

Springbank

Islands

Highland Park

Talisker

Irish Whiskey

Bushmills 1608 Anniversary Edition

Bushmills Blackbush

Bushmills Malt 10yr

Bushmills Malt 16yr

Bushmills Malt 21yr

Bushmills Original

Jameson

Jameson 1780 12yr

John Powers

Midleton Very Rare

Redbreast 12yr

The Irishman Original

The Irishman Single Malt

Tullamore Dew

Tullamore Dew 12 yr

Australia

Coopers Sparkling Ale 5.8%

Czech

Pilsner Urquell 4.4%

Staropramen 5%

Germany‏

"1809" Berlinerwiesse 5%

Ayinger Brau Weisse 5.1%

Ayinger Celebrator 6.7%

Ettaler Kioster-Biere Dunkel 5%

Franziskaner Dunkel Weisse 5.5%

Franziskaner Hefe-Weisse 5.5%

Hacker Pschorr Hefe-Weisse 5.5%

Reissdorf Koisch 4.8%

Schlenferia Rauchbier 5%

Schneider Aventinus 8.2%

Schneider Aventinus Iseboc 12%

Schneider Edel-Weisse 6.2%

Schneider Hefe-Weisse 5.4%

Schneider Brooklyner-HopenWeisse 8.2%

Spaten Optimator 7.2%

Uerige Sticke 6.5%

Italy

Troll Shagri La Spiced Ale 8.5%

Demon Hunter 8.5% New

Quarta Runa 7% New

Chocarrubica 7% New

Belgium

Chimay Blue 9%

Chimay White Triple (Draft) 8%

Chimay Premiere 7%

Corsendonk Brown Ale 7.5%

Corsendonk Pale Ale 7.5%

Cuvee Angelique 8% New

DeDolle Dulle Teve Mad Bitch 10%

DeDolle Extra Stout 9%

DeDolle Oerbier 9%

Delirium Nocturnum 8.5%

Delirium Tremens 9%

Duvel 8.5%

Hoegaarden 5%

Houblon Choufe 9%

LaChoufe 8%

LaRulles Triple 8.4%

Liefman Kriek

Liefman Goudenband

Lindemans Framboise, Pesche

Maredsous 10 10%

McChoufe 8.5%

Nostradamus Brown 9.5%

Orval 6.9%

Pannepot 10% New

Podge Belgian Imperial Stout 10% New

Rochefort 8 9.2%

Rochefort 10 11.3% New

Saison De Erp Mere 7.5%

Saison De Pipaix 6%

Westmalle Triple 9.5%

Denmark

Carlesberg (Draft) 5%

Holland‏

Amstel Light 3.5%

Hans je Drinker 8%

Heineken 5%

Heineken Light 3.3%

Japan

HItachino Nest Classic Ale 7%

HItachino Nest Espresso Stout 7.5%

HItachino Nest Red Rice Ale 7%

HItachino Nest Sweet Stout 4%

HItachino Nest XH 7%

Canada

Unibroue La Fin Du Monde 9%

Unibroue Maudite 8%

Unibroue Apple Ephemere 5.5%

St. Ambroise Pale Ale 5%

St. Ambroise Oatmeal Stout 5%

England

A Le Coq Imperial Russian Stout 9%

Bass 5% Draft

Blacksheep Riggwelter

Boddingtons Draft

Empire Burton IPA 7.5%

Fuller ESB 5.9%

Hambletons Nightmare 5%

J.W. Lee's Manchester Star 7.3%

Mackesson Triple Stout 4.9%

Melbourne Bros. Strawberry 3.4%

Moreland Henn's Tooth 6.5%

Newcastle 4.7% Draft

Old Speckled Hen 5.2%

Ruddles 4%

Samuel Smith IPA 5%

Samuel Smith Nut Brown Ale 5%

Samuel Smith Oatmeal Stout 5%

Samuel Smith Pure Lager 5%

Samuel Smith Taddy Porter 5%

Seasonal Samuel Smith Winter Welcome 5%

St. Peters Cream Stout 6.5%

St. Peters Old Style Porter 5.1%

Tanners Jack 4.4%

Threakston Old Peculiar 5.6%

Youngs Double Chocolate Stout 5.2%

Ireland‏

Beamish Stout 3.8%

Guinness 4% Draft

Harp 4.3% Draft

Murphys Stout 4%

Smithwicks 5% Draft

Scotland

Belhaven Twisted Thistle IPA 5.3%

Belhaven Wee Heavy 6.5%

Harvestoun Bitter and Twisted 4.2%

Old Engine Oil 6%

The Kettle‏

New England Clam Chowder Options: Cup (4.79) , Bowl (5.79)

Vegetarian Chili Options: Cup (4.79) , Bowl (5.79)

Soup of the Day Options: Cup (4.09) , Bowl (5.09)

The Fields

6.09 Pub Salad Crisp lettuce blend with cherry tomatoes, cucumbers, carrots, celery and red cabbage with your choice of dressing Options: Bowl of soup (+1.99) , Cup of soup (+1.59) , Chicken (+3.99) , All natural steak (+3.99) , Scallops (+4.99) , Salmon (+4.99)

8.79 Country Salad Mixed greens, rendered pepperoni bits, potato croutons, green beans all dressed with a warm balsamic vinaigrette and topped with a hardboiled egg Options: Chicken (+3.99) , All natural steak (+3.99) , Scallops (+4.99) , Salmon (+4.99)

9.79 Black and Bleu An iceberg lettuce wedge topped with all natural steak, cherry tomato, bleu cheese crumbles, red onion crisps, bacon and chunky bleu cheese dressing Options: Chicken (+3.99) , All natural steak (+3.99) , Scallops (+4.99) , Salmon (+4.99)

7.99 Caesar An iceberg lettuce wedge‏ topped with all natural steak, cherry tomato, bleu cheese crumbles, red onion crisps, bacon and chunky bleu cheese dressing Options: Chicken (+3.99) , All natural steak (+3.99) , Scallops (+4.99) , Salmon (+4.99)

7.99 Caesar Traditional caesar salad of hearts of romaine lettuce, croutons and shredded parmesan cheese tossed in a creamy caesar dressing Options: Chicken (+3.99) , All natural steak (+3.99) , Scallops (+4.99) , Salmon (+4.99)

8.99 Baby Spinach Salad A fresh baby spinach mix tossed with sliced pears, danish bleu cheese and dried cranberries, lightly dressed with walnut vinaigrette Options: Chicken (+3.99) , All natural steak (+3.99) , Scallops (+4.99) , Salmon (+4.99)

9.99 Warm Scallop Salad Seared scallops served warm in mix of sliced avocados, julienned pears, boston bibb lettuce, fresh dill and apple cider dressing Options: Chicken (+3.99) , All natural steak (+3.99) , Scallops (+4.99) , Salmon (+4.99)

The Starters

9.49 Half Door Wings Crispy chicken served regular‏ or boneless style served with a side of chunky bleu cheese dressing, carrots and celery sticks. Choose from mild, hot or insane, j. powers BBQ or garlic pepper parmesan style

9.99 Cobblestones Bite-sized steak and cheese‏ sandwiches with shaved steak, melted cheese, sauteed mushrooms and onions on toasted mini rolls with a dab of mayo

8.49 County Queso An oven baked crock of vegetarian chili, layered with cream cheese and cheddar cheese, topped with sour cream and chives. Comes complete with potato wedges and toast tips

9.49 Steak Frites Seared all natural beef tossed with shredded carrots, chives and crispy shoestring fries served with a red curry sauce

7.99 Bangers and Mash Three seared irish style banger sausages, a heap of mashed potato, topped with rich onion gravy

8.99 Rueben Egg Roll Crispy egg rolls filled with shredded corned beef, sauerkraut and swiss cheese served with a spicy dijon mustard and thousand island for dipping

8.99 Spinach and Artichoke Dip Fresh baby spinach and artichokes blended in a warm seasoned dip served with pita chips

9.99 Irish Nachos Fresh fried potato chips piled high and layered with pureed black beans, bacon, tomato, red onion, sour cream and cheddar cheese sauce

4.99 Scotch Egg A hard cooked egg wrapped in sausage, breaded and fried golden brown served with horseradish mustard

9.99 Mussels with Guinness and Garlic Atlantic mussels simmered in‏ guinness cream sauce balanced with sweet garlic and fresh herbs with fresh lemon wedges and hot rolls

The Loaf

9.49 Corned Beef and Swiss House-made corned beef stacked between two slices of rye bread with swiss cheese and spicy brown mustard Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.99 Kerry Cheese Steak Shaved steak sauteed with mushrooms and onions, topped with American cheese served in a pocket with a bit of mayo Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.49 Hot Pastrami on Rye Sliced pastrami served hot with melted swiss cheese and spicy brown mustard on griddled rye bread Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.99 Reuben of Athenrye Heaps of corned-beef, pastrami or turkey piled on griddled rye bread with sauerkraut, swiss cheese and thousand island dressing Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.99 Irish Rover Homemade meatloaf on rustic bread with caramelized onions, roasted peppers, cheddar cheese, lettuce and our famous smoked tomato aioli Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.99 Ranch Chicken Grilled chicken breast served with bacon, lettuce, tomato, cheddar cheese and ranch dressing on rustic bread Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.49 Portobello Sandwich A grilled portobello mushroom cap topped with fire roasted peppers, melted provolone cheese, crispy red onion and basil mayo on rustic bread Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.49 Rattlin’ Bird Roasted turkey breast layered with country stuffing, cranberry sauce, mayo and lettuce on thick-cut white bread Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.99 The Big Mick Our all natural 1/2 lb. burger topped with American cheese, lettuce, tomato, onion and mayo on a toasted roll Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.99 The Toadstool Our all natural 1/2‏ lb burger topped with mushrooms, sauteed onions, bacon and swiss cheese on a toasted roll Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

9.99 Paddy Melt Our all natural 1/2 lb burger with swiss cheese, onion crisps, thousand island dressing on griddled rye bread Options: Shoestring fries (+0.99) , Bowl of our soup (+1.99) , Cup of soup (+1.59)

The Full Monty‏

14.79 Shepherd's Pie Casserole of seasoned all natural beef cooked with carrots, onions, and corn topped with mashed potatoes and baked until golden brown Options: Soup of the day, A pub salad

14.09 Chicken Pot Pie A puff pastry topped‏ crock filled with tender chunks of chicken breast, potatoes, peas, carrots and a seasoned cream sauce Options: Soup of the day, A pub salad

14.99 Macaroni N’ Cheese Curly macaroni in a‏ gooey bourbon infused three cheese sauce mixed with caramelized pearl onions, green peas, and thick cut bacon topped with diced tomato Options: Soup of the day, A pub salad

14.49 Irish Stew Tender, slow cooked chunks of lamb with carrots, celery, onions and potatoes in a guinness enriched stew ladled into a toasted bread bowl Options: Soup of the day, A pub salad

14.49 Corned Beef and Cabbage Thin slices of corned beef on top of a wedge of braised white cabbage complimented by roasted carrots and potatoes, served with a side of spicy brown mustard Options: Soup of the day, A pub salad

15.99 Grilled Salmon Fresh atlantic salmon, lightly dry rubbed with a blend of spices, grilled and then served with thick cut potatoes and topped with pickled red onions and fennel Options: Soup of the day, A pub salad

14.99 Pub Fish and Chips House-made Smithwick’s ale battered whole fresh cod filets deep fried, set atop a pile of pub fries with malt vinegar and kicked up tartar sauce Options: Soup of the day, A pub salad

14.49 Country Meatloaf A hungry man’s portion of our own meatloaf topped with brown gravy, served with mashed potatoes and butter sauteed peas Options: Soup of the day, A pub salad

The Brunch

9.99 The Big Arse Breakfast Three eggs any style, three sausage links, three strips of bacon, home fries and choice of toast

8.99 Eggs Benedict Two poached eggs atop toasted English muffins with seared ham smothered in a creamy hollandaise sauce. served on a bed of corned beef hash

8.99 Scotch Eggs Benedict The half door’s sausage wrapped hard egg on a toasted English muffin with creamy hollandaise sauce served on a mound of corned beef hash

8.99 Mccann's Irish Oatmeal 100% Irish steel cut whole grain oats cooked to order with fresh fruit topping

9.99 The Omelets A three egg omelet served with home fries and made any of the following ways Options: Swiss, American, Cheddar and parmesan, Sausage, Bacon, Ham and pepperoni, Peppers, Onions, Mushrooms, Shaved steak, Bleu cheese, Caramelized onion, Egg whites (+2.00)

9.99 Birds in a Nest Scrambled eggs and fillings falling out of a toasted bread bowl, served with home fries Options: Pepperoni, Mushroom and cheddar cheese, Ham and swiss, Bacon, Mushroom and american cheese, Steak and cheese

8.99 French Toast Bites Chunky slices of fresh baked baguette, egg battered and griddled to perfection. serve with fresh fruit, raspberry sauce and Newcastle reduction

8.99 Green Eggs and Ham Sandwich A seuss inspired classic.‏ chive and spinach scrambled eggs, seared ham and melted American cheese on our griddled rustic bread. served with home fries

2.29 Box O’ Lucky Charms They’re magically delicious

Sides

2.99 per order Two Eggs Any style

2.99 per order Bacon Strips

2.99 per order Sausage Links

2.99 per order Corned Beef Hash

2.99 per order Toast White, rye, rustic or English muffin Options: White, Rye, Rustic, English muffin

2.99 per order Fruit

Beer / Booze

Vintage‏

Abbaye De Saint Bon-Chiene 2005 15.5%

Aventinus 2003 8%

Carnegie Porter 1997, 2004 5.5%

Gales Prize Old Ale 2003 9%

J W Lees Harvest Ale 2005 11.5%

Sinesroychoff 7.2%

Scotch

Highlands (Northern)

The Dalmore Cigar Malt

Glenmorangie Lasanta

Highlands (Coastal)

Clynelish

Oban

Highlands (Speyside)

Deanston

Glenlivet

Singleton

Speyside

The Balvenie Doublewood

The Macallan

Lowlands

Auchentoshan

Islay

Ardbeg

Lagavulin

Laphroaig

Campbeltown

Springbank

Islands

Highland Park

Talisker

Irish Whiskey

Bushmills 1608 Anniversary Edition

Bushmills Blackbush

Bushmills Malt 10Yr

Bushmills Malt 16Yr

Bushmills Malt 21Yr

Bushmills Original

Jameson

Jameson 1780 12Yr

John Powers

Midleton Very Rare

Redbreast 12Yr

The Irishman Original

The Irishman Single Malt

Tullamore Dew

Tullamore Dew 12 Yr

Australia

Coopers Sparkling Ale 5.8%

Czech

Pilsner Urquell 4.4%

Staropramen 5%

Germany‏

“1809” Berlinerwiesse 5%

Ayinger Brau Weisse 5.1%

Ayinger Celebrator 6.7%

Ettaler Kloster-Biere Dunkel 5%

Franziskaner Dunkel Weisse 5.5%

Franziskaner Hefe-Weisse 5.5%

Hacker Pschorr Hefe-Weisse 5.5%

Reissdorf Kolsch 4.8%

Schlenferla Rauchbier 5%

Schneider Aventinus 8.2%

Schneider Aventinus Iseboc 12%

Schneider Edel-Weisse 6.2%

Schneider Hefe-Weisse 5.4%

Schneider Brooklyner-Hopenweisse 8.2%

Spaten Optimator 7.2%

Uerige Sticke 6.5%

Italy

Troll Shagri La Spiced Ale 8.5%

Demon Hunter 8, 5% (New)

Quarta Runa 7% (New)

Chocarrubica 7% (New)

Belgium

Chimay Blue 9%

Chimay White Triple (Draft) 8%

Chimay Premiere 7%

Corsendonk Brown Ale 7.5%

Corsendonk Pale Ale 7.5%

Cuvee Angelique 8% (New)

Dedolle Dulle Teve Mad Bitch 10%

Dedolle Extra Stout 9%

Dedolle Oerbier 9%

Delirium Nocturnum 8.5%

Delirium Tremens 9%

Duvel 8.5%

Hoegaarden 5%

Houblon Choufe 9%

Lachoufe 8%

Larulles Triple 8.4%

Liefman Kriek

Liefman Goudenband

Lindemans (Framboise, Pesche)

Maredsous 10 10%

Mcchoufe 8.5%

Nostradamus Brown 9.5%

Orval 6.9%

Pannepot 10% (New)

Podge Belgian Imperial Stout 10% (New)

Rochefort 8 9.2%

Rochefort 10 11.3%(New)

Saison De Erp Mere 7.5%

Saison De Pipaix 6%

Westmalle Triple 9.5%

Denmark

Carlesberg (Draft) 5%

Holland‏

Amstel Light 3.5%

Hans Je Drinker 8%

Heineken 5%

Heineken Light 3.3%

Japan

Hitachino Nest Classic Ale 7%

Hitachino Nest Espresso Stout 7.5%

Hitachino Nest Red Rice Ale 7%

Hitachino Nest Sweet Stout 4%

Hitachino Nest Xh 7%

Canada

Unibroue La Fin Du Monde 9%

Unibroue Maudite 8%

Unibroue Apple Ephemere 5.5%

St. Ambroise Pale Ale 5%

St. Ambroise Oatmeal Stout 5%

England

A Le Coq Imperial Russian Stout 9%

Bass 5% (Draft)

Blacksheep Riggwelter

Boddingtons (Draft)

Empire Burton IPA 7.5%

Fuller Esb 5.9%

Hambletons Nightmare 5%

J.W. Lee's Manchester Star 7.3%

Mackesson Triple Stout 4.9%

Melbourne Bros. Strawberry 3.4%

Moreland Henn's Tooth 6.5%

Newcastle 4.7%(Draft)

Old Speckled Hen 5.2%

Ruddles 4%

Samuel Smith IPA 5%

Samuel Smith Nut Brown Ale 5%

Samuel Smith Oatmeal Stout 5%

Samuel Smith Pure Lager 5%

Samuel Smith Taddy Porter 5%

Samuel Smith Winter Welcome 5% (Seasonal)

St. Peters Cream Stout 6.5%

St. Peters Old Style Porter 5.1%

Tanners Jack 4.4%

Threakston Old Peculiar 5.6%

Youngs Double Chocolate Stout 5.2%

Ireland‏

Beamish Stout 3.8%

Guinness 4% (Draft)

Harp 4.3% (Draft)

Smithwicks 5% (Draft)

Scotland

Belhaven Twisted Thistle IPA 5.3%

Belhaven Wee Heavy 6.5%

Harvestoun Bitter and Twisted 4.2%

Old Engine Oil 6%

Menu for Half Door

Beer/Booze

Vintage‏

Scotch

Highlands (Northern)

Highlands (Coastal

Highlands (Speyside)

Lowlands

Campbeltown

Islands

Irish Whiskey

Australia

Czech

Germany‏

Italy

Belgium

Denmark

Holland‏

Japan

Canada

England

Ireland‏

Scotland

Menu

The Kettle‏

The Fields

The Starters

The Loaf

The Full Monty‏

The Brunch

Sides

Beer / Booze

Vintage‏

Scotch

Highlands (Northern)

Highlands (Coastal)

Highlands (Speyside)

Lowlands

Campbeltown

Islands

Irish Whiskey

Australia

Czech

Germany‏

Italy

Belgium

Denmark

Holland‏

Japan

Canada

England

Ireland‏

Scotland

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